Showing posts with label lakes. Show all posts
Showing posts with label lakes. Show all posts

Life in Finland

Image via Tom Häkkinen
Rowboat waiting to be used.
Happily, I am now in Finland. I am staying at my uncle’s house in the country, in central Finland, not far from a small and mostly concrete town called Jyväskylä and quite far from the decidedly more exciting cities of Helsinki and Tampere. But these things don’t really matter because it’s the countryside, the lake and the woods that I’m really here for.

I rise in the morning, generally around 9 because I since the end of the school term I’ve had a voracious appetite for sleep (about 10 hours a night!). I have a typical Finnish breakfast, porridge, cold meats, bread and coffee. Back home in Letchworth my morning shower routine was forever plagued by the twin scourges of English plumbing hard water and piddly water pressure, if only I had the luxury of a shower head now. Although the water is soft enough here in Finland, due to this summer being so particularly warm the well in this old house is running low, so I’ve been encouraged to use the sauna and a bucket of water from the lake to wash myself in every morning. Nevertheless, the smell of old pine and birch leaves is still a pleasant start to the morning.

Image via Tom Häkkinen
Picking Gooseberries
It’s great here. Various family members warned me before I came that there’s not much to do here in this old house, but I bought a pay-as-you-go mobile broadband “dongle” from the Finnish telco “Elisa”, so I have the internet, I can keep writing my blog and in reality it’s like a little piece of paradise here.

The house is by a lake, (or should I say “lakes”, Finland is just about all waterfront, there is a network of 187,000 odd lakes in Finland, 10% of the surface area of the entire country, and they almost all drain into the sea eventually). I spend my days rowing, fishing, picking berries, going for walks in the woods and swimming, I’ve even been cutting firewood for the winter. I’ve grabbed fish from the end of a line and felt the sting of slimey lake-water on the open blisters of hands unaccustomed to rowing all day - this is the kind of living that satisfies all the needs of the body, and gets the endorphins flowing. The days are long, the weather is sunny and warm, with balmy summer evenings and with a few exceptions like Finnish sausages and oats for porridge which are store bought, we eat the food that we gather and catch ourselves. Ok maybe you could add coffee and chocolate to the exceptions and come to think of it milk and orange juice and maybe ...

Image via Tom Häkkinen
Aren't boats fantastic?
But you get the idea - between the vegetables and berries grown in the garden and the fish caught in the lake it feels like we’re just “living off the fat of the land” to borrow an expression from Steinbeck. Even Esther has been won over by the magic of this place, notwithstanding the presence of leeches, spiders and ants, and having to bath in the sauna with a bucket of water and no shower. Which is saying something for someone who’s almost as city-girl as Carrie Bradshaw.






Related articles by Zemanta
Enhanced by Zemanta

Savonlinna


Olavinlinna, SavonlinnaImage via Wikipedia
Olavinlinna through the trees


This Summer Break Esther and I are in Finland and the other day we took a day tour to see Savonlinna castle. It has been a glorious summer here in Finland, according a local we spoke to, the longest stretch of unbroken warm days in Finland since 1925. But there had also been a large storm last Tuesday which had resulted in our path being littered with a swathe of fallen-down trees.

Driving through Finland, you will notice one recurring theme: lakes and trees. About 75% of the land mass in Finland is forest and 10% lakes. Nevertheless, after seeing a lot of trees, stunning vistas of lakes and many cute red and yellow painted wooden houses in the woods we finally arrived at the town of Savonlinna and after finding a parking spot we walked to the castle which is actually called Olavinlinna - St. Olaf’s Castle (linna is Finnish for castle).

The castle itself is a magnificent sight to see as it’s tall towers with penants flying from the top emerge from behind the trees. It sits on an island in the midst of a lake and was originally built by the King of Sweden as a fortress to safeguard the eastern-most reaches of his kingdom. It was built at a time when the neighbouring Muscovite King Ivan III had only recently annexed the Republic of Novgorod and thus Sweden and Russia had a common border.

The guided tour of Olavinlinna is the only way that you are allowed access to the tops of the towers. But it is worth it as the views over the lake and surrounding forests are spectacular. One thing that I quite appreciate about the Finnish countryside is how self-contained most towns and settlements are; unlike in Australia and in fact every other country I’ve visited, Finnish towns aren’t surrounded by a ring of a ugly suburbia that gets progressively thinner and more scraggly the further it extends from the centre. Even really tiny Finnish towns seem to have many apartment blocks and the border between town and country is quite stark often with apartment blocks seeming to rise out of the middle of the forest. This leaves the wilderness quite pristine and untarnished by ugly suburban housing.

Our guide was a young Finnish man who’s shaved or bald head gave him an uncanny resemblance to Tobias Fünke of Arrested Development fame. With the only exception being that this tour-guide was sporting the long yet thin and scraggly beard typical of medieval-recreationist types. Also, whilst his vocabulary attested to a good familiarity with English, he spoke incredibly slowly - even by Finnish standards - and I couldn’t but wonder if he was being ironic when at the beginning of our tour he advised us that if he was speaking too fast we should just tell him and he would speak even slower for us.

After leaving the castle we had dinner at nearby Valo restaurant. Which serves a delicious Stuffed Chicken Breast with Chanterelle Mushroom Risotto which I happily recommend.
Enhanced by Zemanta